Pan Fried Spiced Mustard Trout


I used to be a mustard hater. Ketchup, on the other hand, I could’ve bathed in. It was ketchup with my eggs, sandwiches, rice and samosas (sometimes I wonder if my mom thought ketchup was a vegetable). Things have changed. I still love ketchup. But I’m equally obsessed with mustard. It’s mustard-on-everything around here. That’s not to… 

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